Here goes:
1 32 oz bottle of ketchup
1 cup water
1/4 c. prepared mustard (any kind, dijon, regular, doesn't matter)
1 c. brown sugar, packed
1 T. dried minced onion
2 T. liquid smoke (you can find this by the other sauces and marinades and it also stays good for a really long time!)
Mix all together in a medium sized pan. Bring to a simmer for a few minutes. You'll notice the color will start to change a little, more like bbq sauce brown than red. Take it off the heat and put it in your container! That's it! It is yummy with chicken ( like to cook chicken with this in the crockpot and then have bbq chicken sandwiches), pork, beef, hamburgers, and even baked beans!
YUM Kara...I am definitely making this! Thanks for posting!
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