Ingredient of the month: Cream of Chicken Soup

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Strawberry Salad

So this is not really a "recipe," but kind of, and it has the ingredient of the week in it, so here goes.

When I make a green salad to take to someone's house for dinner, I usually just throw in either a few different kinds of lettuce, or if I'm feeling lazy, I throw in my favorite bag salad then I add:
Cut up cucumber
Cut up tomato
Cilantro (diced)
Avocado (cut in small squares)
Strawberries (cut into 2 to 4 pieces)

You can add whatever else you like to the salad, but the cilantro and strawberries give the salad a unique flavor and everywhere I take it people love it.

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